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Blood Orange

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Blood Orange Blood orange is a variety of orange that is known for its deep red or purple colour and a unique, slightly sweeter and less acidic taste compared to regular oranges. It is believed to have originated in Italy and is now widely grown in Mediterranean regions such as...

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Dresses Size Chart

Dress Size Chart (Inch)
DRESSES
SIZE IN INCHES
SIZE US / CAN BUST WAIST HIPS
XS 0 31"-32" 24"-25" 34"-35"
S 2-4 33"-34" 26"-27" 36"-37"
M 6-8 35"-36" 28"-29" 38"-39"
L 10-12 37"-39" 30"-32" 40"-42"
XL 14 40"-42" 33"-35" 43"-45"
Dress Size Chart (cm)
DRESSES
SIZE IN CM
SIZE US / CAN BUST WAIST HIPS
XS 0 78.7-81.2 60.9-63.5 86.3-88.9
S 2-4 83.8-86.3 66-68.5 91.4-93.9
M 6-8 88.9-91.4 71.1-73.6 96.5-99
L 10-12 93.9-99 76.2-81.2 101.6-106.6
XL 14 101.6-106.6 81.2-88.9 109.2-114.3

Swimwear Size Chart

Dress Size Chart (Inch)
SWIMWEAR
SIZE IN INCHES
SIZE US / CAN BUST WAIST HIPS
XS 0 31"-32" 24"-25" 33"-34"
S 2 33"-34" 26"-27" 35"-37"
M 4 35"-36" 28"-29" 37"-38"
L 6 37"-39" 30"-32" 39"-41"
XL 8 40"-42" 33"-35" 42"-44"

Shoes Size Chart

US EURO UK AUS JAPAN CHINA
5 35-36 3 3.5 21.5 35
5.5 36 3.5 4 22 35.5
6 36-37 4 4.5 22.5 36
6.5 37 4.5 5 23 36.5
7 37-38 5 5.5 23.5 37
7.5 38 5.5 6 24 37.5
8 38-39 6 6.5 24.5 38
8.5 39 6.5 7 25 38.5
9 39-40 7 7.5 25.5 39
9.5 40 7.5 8 26 39.5
10 40-41 8 8.5 26.5 40
11 41-42 9 9.5 27.5 41

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Blood Orange

Blood orange is a variety of orange that is known for its deep red or purple colour and a unique, slightly sweeter and less acidic taste compared to regular oranges. It is believed to have originated in Italy and is now widely grown in Mediterranean regions such as Spain, Italy and California.

Some oranges have a deeper red pigment than others. Sometimes the flesh of the orange will have a deep red colour while in few cases some can lack red pigment. The taste will be consistent however.

The seasonality of blood oranges is typically from December to April, but it varies depending on the location. The fruit is ripe when it is firm, heavy and has a deep red or purple colour. To store, it should be kept at room temperature until it is fully ripe and then can be stored in the refrigerator for up to a week.

Blood oranges can be eaten fresh, peeled and segmented, and they make a beautiful addition to salads, fruit platters, and cocktails. They can also be used to make jams, marmalades, syrups, and sorbets. Blood orange juice is a popular ingredient in Mediterranean cooking and it can be used as a cooking ingredient for meats and seafood.

Blood oranges are a good source of Vitamin C, folate and potassium, they also contain dietary fiber, Vitamin A, and a variety of phytochemicals including anthocyanins, a type of flavonoid that gives the fruit its red colour. Eating Blood oranges may also help with digestion, boost the immune system, and improve heart health. Additionally, Blood oranges contain high levels of antioxidants which can help protect the body from damage caused by free radicals. Blood oranges are known for their unique and delicious taste, making them a favourite among citrus lovers.